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Kiwi Liqueur Recipes

Nalivkas (Fruit Liqueurs)

Kiwi Liqueur


12 Kiwi fruit
1 1/2 cups vodka
1 1/2 cups sugar
6 cup water
1/4 lime peel
1/4 orange peel
Green food coloring, optional
Using an apple peeler, carefully peel just the rind of the lime and orange, discarding the white pith from both, and put this outer layer of peels in a jar, add the peeled and crushed kiwi fruit to the jar as well. Boil sugar and water together for 30 minutes, allow to cool before adding. Seal the jar, allowing the mixture to steep for 4 weeks. Shake lightly, daily. Store in a dark cool place. Strain and filter well with cheese cloth or cloth filter before storing in a sealed container.

Nalivkas (Fruit Liqueurs)

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